KHARI - Espresso
What we taste:
Blackberry, Cocoa, Yuzu
Röstgrad:
Fits great with
KHARI - Espresso
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KHARI - Espresso
Variety:
Process:
KHARI - A bold, fruity, and distinctive espresso from Uganda.
A coffee with real character.
Grown in the fertile region of Bulambuli at the foot of Mount Elgon, KHARI offers intense notes of blackberry, cacao, and yuzu. Through natural processing, it develops a striking flavour complexity with sweet, layered hints of cola and almond. Its velvety texture and bright fruit acidity make it a compelling choice for anyone drawn to espresso with depth and clarity.
Brewing tip:
Start your day with KHARI as a strong, fruit-forward espresso, full of aroma and energy.
It also holds its own beautifully in a cappuccino or flat white, with a smooth texture and a balanced interplay of sweetness and acidity.
Origin
Engagement
Kaffee Highlights
